Explore unique flavors and local favorites in Moray and the Highlands.
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Introduction to Moray’s Street Food Scene
Moray and the Highlands are not just known for their stunning landscapes and rich history; they also boast a vibrant street food scene that is a must-try for any food lover. From gourmet burgers to exotic bao buns, the variety of flavors available is sure to tantalize your taste buds.
This article will guide you through some of the best street food spots in the region, ensuring you don’t miss out on these culinary delights.
Coastal Pizza: A Slice of Heaven
When it comes to pizza, Coastal Pizza stands out as a local favorite.
Operated by Gareth Edwards, this food trailer serves up fresh Neapolitan pizzas that are nothing short of spectacular. The menu changes weekly, offering a delightful surprise each time you visit. Signature pizzas like the ‘Forbidden Fruit’—topped with tomato, mozzarella, ham, pineapple puree, and basil—are a must-try. Another popular choice is the ‘Spice Oddity’, which features a mouthwatering combination of tomato, mozzarella, Calabrian salami, nduja, sweet onion, and oregano. You can find Coastal Pizza at various locations, including Findochty, Strathlene, and Cullen.
The Victorian Market: A Culinary Hub
Located in the heart of Inverness, The Victorian Market is a bustling hub for street food enthusiasts. Here, you can indulge in a variety of dishes that reflect the multicultural influences of the area. From gochujang chicken loaded fries to Korean beef fries, the options are diverse and flavorful. Quirky items like halloumi spring rolls and giant mozzarella sticks add to the unique offerings. Don’t miss out on Ollie’s Pops, a delightful food stall housed in a converted horse box, serving sweet and savory treats that are perfect for a quick bite.
Mei Mei: Asian Flavors on Wheels
For those craving Asian cuisine, Mei Mei is a food truck that should not be overlooked. This venture is the brainchild of Karen and Jon-Paul Saint, who also run the popular Asian restaurant Hou Hou Mei. Mei Mei offers a selection of bao buns, cauliflower “wings,” and homemade dumplings, all made with fresh ingredients. As a pop-up food truck, it’s essential to follow their social media for updates on their location, ensuring you can grab a taste of their delicious offerings.
Local Favorites: Burgers and More
In Buckie, a food van serves up hearty meals that are perfect for warming you up on a chilly day. Their menu features mouth-watering burgers, loaded fries, and homemade macaroni and cheese. The sweet chili chicken loaded chips and the bull’s eye burger, which is piled high with bacon, onion rings, Applewood smoked cheese, and barbecue sauce, are particularly popular. This food van is located at March Road car park, Buckie, and is a favorite among locals and visitors alike.
Calum Main’s Catering Van: A Taste of Local Produce
Another gem in the Moray food scene is the catering van run by Calum Main. This mobile kitchen focuses on using local produce to create delicious street food. The menu varies depending on the event but often includes dishes like Scottish loaded filthy fries topped with haggis and homemade garlic mayo, or a Mexican birria chimichanga filled with slow-roasted beef and peppers. For a festive treat, try the Pig in a Blanket bap, which combines stuffing, brie, and cranberry sauce for a delightful holiday flavor.
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