The renowned Fish Shop from Aberdeenshire opens its second location in Washington DC.
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In an exciting development for seafood lovers, the acclaimed Fish Shop from Aberdeenshire is set to open its doors in Washington DC on April 29. Located over 3,000 miles away from its original home on Netherley Street in Ballater, this new establishment promises to bring a taste of Scotland to the heart of the US capital.
A unique dining experience
The Fish Shop is not just a restaurant; it also features a fishmonger, allowing patrons to enjoy fresh seafood in various forms. With a seating capacity of 40, the restaurant aims to cater to both locals and seasonal visitors, celebrating the rich heritage and traditions of fishing in Scotland.
The owners have expressed their enthusiasm for welcoming guests and have encouraged anyone visiting the city to reach out, ensuring that their original customers feel valued and appreciated.
Scottish flair in the heart of the US
Managed by the husband-and-wife duo of executive chef Marcus and general manager Jasmine Sherry, the Fish Shop is committed to maintaining its ethos of quality and tradition. Currently in Washington DC, the couple is sharing their culinary knowledge and inspiration with the local team to ensure that the restaurant embodies the same spirit as its Scottish counterpart. The Fish Shop aims to bring a distinct Scottish flair to the dining scene in DC, promising an experience that reflects the fishing communities and traditions of Chesapeake Bay.
A celebrated culinary journey
Owned by Artfarm, a hospitality and development firm led by Manuela and Iwan Wirth, the original Fish Shop has garnered numerous accolades since its inception two years ago. With a focus on shellfish and day boat fish, complemented by select game, meat, and vegetables sourced from local farms, the restaurant was awarded the Bib Gourmand by Michelin in February. Additionally, it was recognized as one of the best restaurants in the world by Conde Nast Traveller in April of last year.
The new location in Washington DC will feature a modern and relaxed atmosphere, with a 180-seat restaurant, a bar, and three dining rooms. The Fish Shop’s mission is to unite food, culture, and community, making it a perfect addition to the vibrant culinary landscape of the US capital.
As the Fish Shop prepares for its grand opening, anticipation builds among seafood enthusiasts eager to experience the flavors of Scotland in Washington DC. With its commitment to quality and tradition, the Fish Shop is poised to become a beloved destination for both locals and visitors alike.
