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Italian recipes: pasta with ricotta and mushrooms

23 March, 2020
If you are in a hurry but want to cook a lovely meal for your family (or friends), this quick and easy Italian recipe is what you need. Ingredients: 200 g pennette pasta; 100 g ricotta cheese; 300 g mushrooms…
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Italian recipes for summer: fried provolone cheese

22 March, 2020
This easy Italian recipe is great for summer, being light and tasty, which can either work as a dish on its own accompanied by vegetables, or used in main courses or as an antipasto.All you need is two large tomatoes,…
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Italian recipes for fall: eggplant parmigiana

22 March, 2020
Eggplants, or aubergines, are in season at the moment and with the days getting shorter and temperatures lower, it’s time to try the comfort food of the traditional Italian recipe, melanzane alla parmigiana. I did my first attempt with an…
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Italian recipes: spinach and cheese pizza

22 March, 2020
If your are looking for a quick and easy recipe for pizza, you have come to the right place!Here are the ingredients: Manitoba flour; 25 g yeast; 350 ml hand-hot water; 1 teaspoon sugar; ricotta; mozzarella cubes; spinach; oil; salt…
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Easy Italian recipes: pasta salad with tuna and egg

22 March, 2020
This easy pasta salad is a perfect light meal for summer. All you need is 200 grams of pasta (you can even pick your favourite), 100 grams of tuna, two boiled eggs, fresh parsley, a tablespoon of mayonnaise, salt and…
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Italian pasta recipes: Paolo's tomato and vodka pasta

21 March, 2020
We’ve got a special, personal touch to Italian pasta dishes today with Paolo’s vodka pasta. Basically the secret here is to add pancetta (bacon) to the dish, which apparently is quite successful when cooking for friends.For five people: 500 grams…
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Easy pasta recipes: ravioli with walnuts and cream

21 March, 2020
One of my favourite pasta dishes (though I have many), is with a cream and walnut sauce. Below is this easy Italian recipe for a first course, that uses ravioli and cream and walnuts.Ingredients for two people: 200 grams of…
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Italian recipes: Bucatini pasta with endive sauce

20 March, 2020
Are you planning to invite your friends over and cook for them a very special dinner? If so, this pasta recipe will be perfect.Ingredients: 300 gram bucatini pasta; two small bunches of broad-leaved endive; 1/ 2 cup black olives; a…
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Traditional Italian recipes: homemade zabaglione

19 March, 2020
The secret’s in the zabaione… In old Italian folklore, the story goes that zabaglione is an aphrodisiac; guaranteed good bedroom performance on the part of your man is the result of an Italian dessert of zabaglione.So if you’re looking to…
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Italian recipes: Bucatini with clams and beans

19 March, 2020
Legumes and mussels when combined together are really irresistible. In Apulia, there‘s an extraordinary pasta dish which delicately combines beans and clams and tourists go usually bananas over it. Here’s the recipe. I’m sure you will love it!Ingredients: 400 g…
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Italian Easter recipes: squaglio from Rome

19 March, 2020
Today we have a rather delicious recipe for your Easter breakfast; in Rome they call it Squaglio or squajo and you can prepare it just in a couple of minutes. All you have to do is pour hot water over…
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Italian recipes: Pizza with radicchio

18 March, 2020
To make pizza with radicchio you need the following ingredients:500 g flour; yeast; 1 teaspoon sugar or malt; salt; radicchio; smoked scamorza cheese; two tablespoon Parmesan cheese; extra virgin olive oil; salt and pepper.Preparation: sift the flour and make a…
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Italian ricotta pie from Campania

17 March, 2020
If you were lucky enough to spend your Italian Easter in Naples, you may have had the chance to taste this traditional Neapolitan recipe from Campania - ricotta pie. Called la pastiera, the Italian dessert is made from shortcrust pastry,…
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Italian recipes: spaghetti with garlic, olives and anchovies

17 March, 2020
Try this easy and quick pasta recipe. It’s simply heavenly ! Here are the ingredients: 200 g spaghetti; 10 anchovies; 20 stoned olives; 2 garlic cloves; oil; 1 tablespoon tomato sauce; two tablespoons sour cream; 50 g pecorino cheese; salt…
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Italian recipes: green lasagne with ricotta cheese

16 March, 2020
Here we are with a new lasagna recipe; I tasted it a few days ago and fell instantly in love with its flavour! Ingredients: green lasagne sheets; 1 cup ragout (with minced meat, tomatoes, onion, oil, butter; nutmeg); 300 g…
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Italian recipes: home made tagliatelle paglia e fieno

16 March, 2020
I have always found tagliatelle delicious! Here‘s an Italian recipe for tagliatelle paglia e fieno or white and green tagliatelle!Ingredients: 2 eggs: 250 g flour; 60 g spinach leaves; saltPreparation: wash the spinach leaves, put them in a blender, add…
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Italian pasta recipes for summer: tagliatelle with tuna

16 March, 2020
Here for you a new pasta recipe easy to prepare and with a key ingredient: tuna.Ingredients: 400 tagliatelle; canned tuna; 1 onion; 2 garlic cloves; ½ cup white wine; 12 cup heavy cream; 1 red pepper; 1 zucchini; parsley; basil;…
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Italian liquors: how to make marsala all'uovo

16 March, 2020
If you are one of those wild things that love to dance the night away, this pick me up will make you feel more energetic and cheerful.Ingredients: 6 egg yolks; 1 litre milk; 800 g sugar; 2 dl Marsala wine;…
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Italian pasta recipes: spaghetti with anchovy

16 March, 2020
Here’s a delicious recipe really perfect for a summer meal: pasta with anchovy. This time there’s no need to add salt to this dish, since the anchovies are so salty!Ingredient: 500 g spaghetti; 100 g salted anchovies t; 100 g…
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Warm gorgonzola and radicchio salad

15 March, 2020
This tasty side dish uses the traditional Italian products of gorgonzola and radicchio. Italy’s famous blue cheese has become more industrial these days, often with a creamier texture, and you can use it in this recipe with radicchio. Italy has…
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Italian dessert recipes: castagnaccio or chestnut pie

15 March, 2020
I tasted this chestnut pie just a few days ago while in Val d’Aosta for a short break and I loved it, so here’s its recipe! Don’t worry, it’s as easy as pie!Ingredients: 500 g chestnut flour; 100 g raisings;…
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