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Pasta recipes

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Italian recipes: peppers stuffed with pasta

21 April, 2020
Despite high temperatures (summer has arrived at last!), I love to cook! These peppers stuffed with pasta are simply delicious! Prepare a sauce with tomatoes, then cut tops off peppers and remove seeds. Meanwhile cook the pasta in slightly salted…
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Italian recipes: pasta with saffron and anchovy

21 April, 2020
Saffron is often used with risotto, but this time we’ll use this exquisite spice with pasta corta; an innovation that I’m sure you will love! Here are the ingredients: 200 g pasta (short variety); wild fennel; anchovies in oil; 1…
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Italian recipes: Bucatini pasta with squid

19 April, 2020
If you should go to the fish market and come across a fresh squid, this bucatini recipe could make a superb summer meal!Ingredients: 400 g bucatini pasta; 500 g squid; 300 tomatoes; 100 g onions; extra virgin oil; 1 garlic…
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Italian recipes: rigatoni pasta with artichoke and sausage

18 April, 2020
This Italian recipe for rigatoni pasta with sausage and artichokes is delicious and easy to prepare. Here’s what you need:350 g rigatoni; 120 g ricotta; ½ cup milk; 200 g artichokes; 2 sausages; 1 glass of white wine; 1 garlic…
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Italian recipes: pasta with porcini and zucchini

17 April, 2020
Fed up with complicated recipes which never work out the way one wanted? If so try this quick and easy Italian recipe for pasta with porcini and zucchini; it won’t have you slaving in the kitchen for hours!Ingredients: 350 g…
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Italian pasta dish recipes: green tagliatelle from Trento

8 April, 2020
Just reading this recipes makes me hungry. You can do many things with pasta dishes, but often the most traditional Italian pasta dish is the best. Today, we look at green tagliatelle, or fettuccine with porcini mushrooms.Ingredients: 300 grams of…
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Easy pasta recipes: spaghetti with clams and chilli

5 April, 2020
A classic Italian seafood recipe appearing as a pasta dish, is “spaghetti alle vongole”, and today we try another version of “vongole”, or clams, but with chilli. It’s an easy recipe to make and is fantastic for summer evenings. It…
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Pasta recipes: mushroom and tomato pasta

1 April, 2020
This is a traditional pasta recipe from Italy that many Italians may remember from their childhood, and which should get your family eating mushrooms, even if not the favourite dish.Ingredients for four people: 300 grams of chopped mushrooms, half a…
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Italian recipes: Bucatini pasta with anchovy and breadcrumbs

1 April, 2020
This is a rather simple pasta recipe; it’s usually prepared on Fridays in Apulia when meat-based dishes are banned from the table for religious beliefs.Ingredients: ½ kg bucatini pasta; 2 cloves garlic; breadcrumbs; 6 or 7 anchovies in oil; extra…
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Italian recipes: pasta au gratin with tomatoes

29 March, 2020
With temperatures now on the rise, one needs something light to eat ( without having to give up on taste and switch to salads) so here‘s delicious pasta recipe which will make your mouth water!Ingredients: 400 g pasta (a short…
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Italian summer recipes: pasta with potatoes and pesto

24 March, 2020
Italian pasta recipes can get creative and while it might seem like a strange combination to some, there is more than one example in Italy of pasta and potato served together. As summer in Italy approaches and we’re in a…
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Italian pasta recipes: fregole with mussels

24 March, 2020
If you are on a diet, this delicious pasta recipe is not for you, but it’s so delicious that if I were you, I would give it a try it all the same. But remember the fish must be absolutely…
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World Tagliatelle Day: celebrating original Italian cooking

24 March, 2020
Today is international “Tagliatelle Day” when the world celebrates one of Italy’s greatest types of pasta. Around the world, more than 1000 Italian chefs will make original pasta recipes based on the traditional Italian dish from Bologna, of “tagliatelle al…
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Italian recipes: spaghetti with garlic, olives and anchovies

17 March, 2020
Try this easy and quick pasta recipe. It’s simply heavenly ! Here are the ingredients: 200 g spaghetti; 10 anchovies; 20 stoned olives; 2 garlic cloves; oil; 1 tablespoon tomato sauce; two tablespoons sour cream; 50 g pecorino cheese; salt…
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Italian pasta recipes for summer: tagliatelle with tuna

16 March, 2020
Here for you a new pasta recipe easy to prepare and with a key ingredient: tuna.Ingredients: 400 tagliatelle; canned tuna; 1 onion; 2 garlic cloves; ½ cup white wine; 12 cup heavy cream; 1 red pepper; 1 zucchini; parsley; basil;…
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